Pecan Pie
11/17/2012 10:34
I never realized how simple a pecan pie was until I started cooking with Mother. This was one of my brother's favorites (Deryl Ray). Therefore, there was usually always one made for holiday dinners.
Pecan Pie:
1/2 cup sugar
1/2 stick butter
1 cup light Karo syrup
3 eggs
1 cup pecans - or more
Melt butter and add remaining ingredients - pour into unbaked pie shell. Bake approximately 1 hour at 350.